Soverini Tortellini s Devodier šunkou a Parmeggiano Reggiano

Typical pasta format from Emilia Romagna Region, enriched with a filling of cured ham produced by Devodier (https://www.rohlik.cz/1413091-animal-welfare-prosciutto-di-parma-pdo?q=parma&companyId=1), one of the most famous Parma Ham producers in the territory, and Mortadella. You cannot find a more typical Tortellone than this!Store in the fridge, after opening, the product must be used within 3 daysConsume the product after cooking