Every. Tikka Masala (mražené)

Rice dish with bell pepper and choy sum. Quick-frozen.Store at -18 degreesIn the pan with lid (recommended):put frozen dish with 100 ml of water in preheated pan cook on high heat until sauce is largely liquidthen let simmer on medium heat for another 2-4 minutes stir frequentlyMicrowave:put the frozen dish with 50 ml of water in a microwaveable containerheat for approx. 6-8 minutes at 800 watts until all the ingredients are cooked, stir frequently